Showing posts with label irish. Show all posts
Showing posts with label irish. Show all posts

Monday, May 19, 2014

ten things to do in Ireland


Last week I returned from my 11th trip to Ireland. I have been there enough to have a list of dos and don'ts and favorites. Although a majority of my time visiting is spent seeing my husband's family and friends we always make an effort to get out and do a little something touristy. It is the one major vacation we take every year so we like to make the most of it.

I will admit, about 90% of my time in Ireland has been spent in County Kerry. I have never been to Northern Ireland. I haven't been north of Galway...so my list is a little incomplete. As we visit new places throughout the country I am sure some of my ten things will change but for now, these are my "must-dos" if you ever find yourself in Ireland.

1. Dublin - It's the big city. Your plane will probably land there. We have spent a few days in the city before and after flights. There are amazing restaurants, there are fun bars, and there are a million places to shop. It's a big city so the normal big city things apply.

If you find yourself in Dublin....

...go to Kilmainham Gaol. It's a jail and has a great little museum where you can learn all about the Irish fight for independence, the civil war, and more. The tour is fantastic but cold! So wear a coat.
...Ride a bus - sounds stupid but they're cheap and you can sit upstairs and ride around the entire city. It's an inexpensive way to see the city.

....Shop at Avoca - it's the Irish equivalent of Anthro and has a wonderful little cafe on the top floor.

....Eat at The Rustic Stone - seasonal ingredients, great salads, and one of the best burgers I have ever had, which is saying a lot because I eat a lot of burgers.

...Shop at The Loft Market - it's a great collection of Irish designers and vintage sellers. It's like Irish Etsy brought to life. And don't think you are going to see shamrocks and wooly sweaters. That stuff is only in the touristy shops.

2. Hold a lamb! I know there are things like foot and mouth disease or whatever but they are the fluffiest, softest, cutest things ever. If you get the chance, hold one.

3. The English Market - It's a food market in Cork and such an experience. I love food so much and this is one of my favorite places we have visited in Ireland. I have only been there once and am always asking to go back. Maybe next time ;).

4. Drink Guinness - it's better in Ireland, that's just a fact.

5. Drive The Ring of Kerry - The views and photo opportunities are worth it. If it's sunny, there's nothing like it.

6. Dingle - a great little town on the water in Kerry. It's fairly touristy but this can be a good thing. Ireland has had some major economic issues so the places that see more people tend to have a huge selection of pubs, restaurants, hotels, etc. 

If you find yourself in Dingle....
....go to Murphy's Ice Cream. It's the BEST.

....check out the Dingle Brewing Company. It's relatively new (we just discovered it last year), the beer is really good, and their business model is inspiring. The country could use more businesses like this one.
....look for Fungie - a dolphin that lives in the Dingle Bay. You can take a boat trip out for a chance to spot him. I have never seen him....one day!

7. Galway - this is one of my favorite cities in Ireland. It's a big-ish city - not as big as Dublin but big enough to have something for everyone. It's considered an "artsy" place and I always have fun when I am there. 

If you find yourself in Galway.....
....eat at Ard Bia - a cafe with lots of healthy options that is set in a beautiful and cozy old building right by the water.

....eat at Martine's - expensive and kind of fancy but you will eat the best steak of your life here. Just a note, the Irish tend to order their steaks well done or medium-well. In America, I usually get medium-rare. In Ireland, I order rare and it comes out medium or medium-rare.

...buy a Claddagh ring - the original one came from Galway City

...listen to traditional music - Galway has some of the best pubs for music if this is your thing.

8. Eat lamb and chicken and beef and eggs and cheese. If you're a vegan...not sure what to tell you. Irish beef and lamb is the best in the world. The beef is all grass fed and you can taste the difference. The dairy is also amazing. I am not a huge fan of lamb but lamb in Ireland? SO good. Same goes with chicken. I pretty much never eat chicken at an average America restaurant but in Ireland, it's different. It tastes like chicken.

9. Watch a Gaelic Football game - it's the country's national sport and it's a fun, fast moving game. It is also a really big deal in Kerry. My husband is obsessed. 

10. Talk to people. I am not friendly in general but Irish people are really friendly, which makes it easy. A bartender or cab driver might be all chat and it's fun to listen to what they have to say. Ireland is a very hospitable country and they are good to their visitors.












Monday, May 12, 2014

Ireland - take eleven


I am afraid I am turning into one of those bloggers who starts every post with "Sorry....I haven't blogged in forever!" I guess I am not really "sorry" because I doubt anyone is counting on my blog posts but this blog is something I want to continue and I get annoyed with myself for not finding the time to post.

Today, I am back from a two week vacation to Ireland and Chicago. It was such a great time. This was my 11th trip to Ireland (can we go anywhere else?? ;)) and one of the best I have experienced in several years. I am thinking thinking spring is the time to go.

The weather was perfect the first half of the trip - low to mid 60s, sunny, and minimal rain. The final few days in Ireland it did get chilly (low to mid 50s) but for the most part the rain stayed away and we were able to get out and do a lot.

No one ever goes to Ireland for the weather but, I have been there in the cold, dark, rainy days and I much prefer a sunny intermittently rainy Ireland. The rain, after all, is a necessity to keep the place looking so green.

In addition to the nice weather, Spring is not peak season so everything is a little less expensive and a little less crowded.

the highest mountain peak in Ireland in the distance
a little friend we met near the beach
the gap of dunloe 
the sun fighting through the clouds
Neil - taking selfies
Neil - being a goof ;)
gorgeous Rossbeigh beach
quiet road

I will be back later this week with a few more photos + a few of my Ireland travel recommendations.

Have a great Monday!



Monday, March 17, 2014

healthy-ish shamrock shake



I love a shamrock shake. Every year I get myself at least one. A few weeks ago, I was craving a milkshake (I have a milkshake problem) and headed out for one. I started towards Jack in the Box (like I said, I have a problem) but then I realized it was shamrock shake season and beelined towards McDonalds.

As I drove home and sipped my favorite seasonal shake, I was so disappointed! It was soupy, so sweet it burned the back of my throat, and they forgot the cherry. Major let down, but maybe I have outgrown these shakes? Probably not. I just think the McDonald's by my house is the worst. I will try again in the future but for now, I made my own version. The McDs version is good but so bad. They are full of chemicals, the opposite of natural in all ways, and not at all good for you.

Despite my disappointment, I love the shamrock shake idea. They are minty and green and so cute for St. Patrick's Day. I looked around on Pinterest for a healthier option and almost all the recipes I found have spinach in them. I get that spinach is an all natural way to make the shake green but personally, I don't want spinach in my milkshake. I am fine with it in a smoothie, but a milkshake should be just a little bit indulgent, don't you think?


I whipped up this version that is healthy-ish. Much healthier than any McD's shake and not full of crazy chemicals and green dye. I used two scoops of vanilla ice cream, a handful of fresh chopped mint leaves, a frozen banana, and unsweetened coconut milk. I topped the shake off with a raspberry, a tiny bit of real (not cool whip) whipped cream, and dark chocolate shavings.


This version is really good. It isn't super green, but it's delicious and has a great minty flavor. If you add more ice cream, it would probably be even better....

Happy St. Patrick's Day!




Thursday, March 14, 2013

diy doggie bowtie


Dogs look cuter in accessories and a holiday is the perfect time to dress them up.  I love little more than an animal in clothing so I created a few super easy St. Patrick's Day bowties for my dogs.  We are heading to Cincinnati for the weekend and I need to remember to pack these bowties for their stay at doggie daycare.  They need to wear their green on Sunday!

What you will need - green felt, gold sequined trim, craft or fabric glue, elastic, scissors, and clothespins.

~Cut the felt into a rectangle.  I cut a 6"x5" rectangle for Finn's bowtie and a smaller 5"x4" rectangle for Gordita's bowtie.
~Fold the rectangle in half and cinch the felt together in the middle.  
~Add a dab of glue and secure with a clothespin while the glue dries.
~Let the glue dry for about 10 minutes, then wrap the gold sequin trim around the center, gluing as you go.  Secure again with a clothespin and let dry for about 10 minutes.
~Once the sequins are secure around the felt bow, glue a piece of elastic on the back.  Once again, allow the glue to dry and then tie the lose ends of the elastic {after measuring the elastic around your dog's neck} in a knot.


That's it!  SO simple and cute.  


I think Gordita and Finn love their bowties :).




Wednesday, March 13, 2013

guinness ice cream float



You guys.  I think I found my new "thing."  Boozy ice cream drinks.  I had a root beer float the other night with whipped cream vodka in it and I was SOLD.  My mind starting churning with possibilities.  

In honor of St. Patrick's Day this weekend, I decided to sacrifice one bottle of Guinness and a few scoops of vanilla ice cream in the off chance that a Guinness ice cream float might be the best thing ever.  Well guess what??  It is.

Not too sweet, not too strong, just right.  The smooth Guinness is made even creamier when the ice cream melts and the chocolate on top is the perfect little addition to the float.

Before your mind goes "this looks gross....." try it!  

Two scoops vanilla ice cream, one bottle of Guinness, and a drizzle of chocolate syrup.  If you want to get crazy, throw in a little Baileys.

This was my attempt at making a shamrock out of chocolate syrup.  No, I am not three years old, I am really just that bad at drawing shamrocks.


What do you think?  Will you try it?

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