I made these last weekend and they're my new favorite pancake. Super easy, quick, and perfect for Fall.
apple-cinnamon-sugar pancakes (this recipe will make about 12 pancakes)
-1 cup of four
-1/2 teaspoon baking soda
-1/4 teaspoon salt
-3/4 cup of milk
-1 apple (grated with a cheese grater)
-2 tablespoons of melted butter (cooled)
-cinnamon and sugar (for dusting the pancakes)
1. In a bowl, whisk together all the flour, baking soda, and salt.
2. Stir in the remaining ingredients (except the cinnamon and sugar for dusting).
3. Heat a non-stick skillet over medium-high heat and rub with butter or spray with non-stick cooking spray. Pour 1/4 cup of the pancake batter in the pan (I did three pancakes at a time). Wait for bubbles to form, flip, and cook for another minute. Remove from pan and repeat until all the batter is gone.
4. Fill a small bowl with 1/4 cup white sugar and cinnamon (I used about two teaspoons). Mix the sugar and cinnamon together and sprinkle over the pancakes. This cinnamon-sugar coating gives the pancakes the nicest, sweetest crunch. It's so perfect.