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Wednesday, May 15, 2013

fried egg + avocado salad



My latest salad topping obsession is a simple fried egg.  I am also currently obsessed with avocados.  Eggs plus avocados equals heaven so I made a little salad combining the two.


You can put any veggies you love on this salad.  I decided to go with a "southwestern" theme and topped romaine leaves with corn, yellow bell pepper, half an avocado, a fried egg, and a few spoonfuls of salsa.  I finished the whole thing off with a tiny drizzle of Newman's own light honey mustard dressing {my favorite}.  You can totally do without the dressing and just use the salsa as your dressing.


I have been eating some version of this salad all week - it is so nice simple, light, and perfect for warm weather days.




5 comments:

thank you so much for your comment! i read and enjoy each and every one :).